Mountain ingredients cuisine
Please enjoy creative cuisine featuring river fish such as sweetfish, yamame trout, and trout, as well as Kumamoto’s famous Higo beef and horse sashimi, as well as local ingredients grown in the rich natural environment. Dishes vary depending on the season and ingredients, so please use this as an image.
Dinner
Dinner menu
- Plum wine
- Seasonal sesame flavored white dressing
- Mustard lotus root, seared chicken, rainbow trout roll
- Sashimi of Yamame trout and Caldera trout
- Higo beef (Kumamoto Ajisai beef) steak and vegetables
- Wild vegetables and sawara pie wrap
- Boiled vegetables
- Steamed soy milk
- Horse sashimi
- Seasonal vegetable soup
- Rice (Minamioguni rice Akigeshiki)
- Assortment of 3 types of pickles
- Soy milk pudding with brown sugar syrup
※Dishes vary depending on ingredients/season. Please think of it as an image.
Dinner time
- Meal start time is 6:00 PM / 6:30 PM / 7:00 PM.
- We will prepare it at the restaurant. (Reservation required) *Same-day reservations not possible
This is a cautionary note
- Please let us know if your arrival will be delayed.
- Meal time will be 2 hours.
- There are no individual dishes.
- Meals may vary depending on the plan.
- We do not allow food items to be brought into the inn or drinks to be brought into the dining venue. [Cannot be brought in]
- If you have any allergies, please be sure to let us know the day before.
(We may not be able to accommodate you if you have severe allergies or depending on the ingredients.) - We are unable to accommodate requests for lunch boxes, etc.
Akigeshiki
Rice grown in the mountains
Rice grown in clear water in the mountains (Akigeshiki). We cook our meals every day using mineral water that is further filtered from spring water. Even if you don’t eat much on a daily basis, you’ll find yourself asking for second helpings.
【 ミネラル水とは 】
Dining room
Dining venue details
- Dinner and breakfast will be served at the dining venue. (Meals cannot be served in the room)
- All seats are at tables and in private rooms.
- If you are making a reservation for two separate rooms, please be sure to contact us. (If you do not have a reservation, your seat may be separated.)
- *There is no karaoke in our hotel. (No groups or companions allowed)
Breakfast
Breakfast menu
- Kombu tsukudani/spinach dip/nutritive stew
- Dried daikon radish
- Doiled beans
- Salt-grilled Yamame trout
- Thick fried tofu
- local vegetable salad
- Assorted pickles (Kinzanji miso/pickled radish/pickled plums/pickled Chinese cabbage)
- Miso soup
- Rice (Akigeshiki)
*Dishes vary depending on ingredients/season. Please think of it as an image.
Breakfast time
- Meal start time is 8:00 AM / 8:30 AM.
- Available for use at the dining venue.
Children’s meals
- Children’s kaiseki meal [Price: 1 night and 2 meals included, 10,000 yen excluding tax] This is a meal based on adult cuisine.
- Children’s plate [Price: 8,000 yen (excluding tax) for 1 night and 2 meals]
Fried chicken, rice balls, fried shrimp, chawanmushi, salad, fruits, etc.
*Contents may vary depending on the material.
*Please be sure to make a reservation by the day before. We will not be able to accommodate you on the day.